This is my favourite bar-type cookie from Company's Coming! After you've tried it, you'll understand why.
Author: CountryLady
Milk chocolate variation of my chewy and fudgy brownies that I developed to use-up some extra milk chocolate that I had around after x-mas.... A bit lighter...
Author: Steve_G
I copied this from Calling All Cooks on Food Network. I have added a couple very minor things to make it a bit mine. All my coworkers who care for lemon...
Author: dmac085
Make and share this Chewy Oatmeal Fruit Bars recipe from Food.com.
Author: Healthy Youngs in NC
Make and share this Mrs. Fields Super Fudge Brownies recipe from Food.com.
Author: BonnieZ
After tasting these at a small get together that was hosted by a vegan, I was delighted to receive the recipe to try for myself and then had to post it...
Author: Kittencalrecipezazz
A delicious mint flavored treat. Betcha can't eat just one...Double Chocolate Mint Bars(from Mr. Food's Favorite Cookies)
Author: Barbara Steimle
I found this recipe in a little soft cover recipe book called "Grandma's Best Desserts" put out by "Taste of Home". This recipe sounded good to me so I...
Author: Marla in California
A friend made these, and I had to have the recipe from her! It originated from The Post & Courier newspaper, May 2000. Wonderful flavor with a nice little...
Author: BeachGirl
These brownies are the all time favorite at our house and everyone else loves them too. The recipe originally came from a '97 TOH but I have made it so...
Author: DDW7976
My mom has made a variation of these brownies as long as I can remember. She doesn't know where she got the recipe from. I substituted whole wheat flour...
Author: Goji Girl
Decadent brownies from local paper. Enjoy! *I updated cooking time from 30 min to 1 hour based on reviews*
Author: Ang11002
I just came across this recipe in my current issue of Southern Living Magazine. This recipe won "Best of Show" at this year's Texas State Fair. I haven't...
Author: Bobbie
This is a quick and easy slice to make using ingredients you'd have in your pantry. I increase the ingredients by 1/2 to fit the size of my slice pan and...
Author: Rainette
This recipe is originally from McCall's magazine, over 20 years ago. The apricot filling is lovely, & worth the effort.
Author: Judy from Hawaii
This recipe was featured in an email from the www.recipe4living.com website: "These are some of the tastiest cookies I've ever had!" This recipe is clipped...
Author: senseicheryl
A no-fail buttery flakey crust topped with the most delicious butter tart-like filling! --- these take little time to make and are so delicious, please...
Author: Kittencalrecipezazz
Corn syrup helps keep these brownies moist and fudgy. This is my favorite Brownie. Recipe comes from TOH.
Author: IamEarnie
I have been looking for the perfect brownie recipe and finally stumbled across this one on a local food blog, it make the most incredible chewy moist brownies....
Author: ejgoss2
These are easy and delicious. You find yourself eating them with every meal. Serving size is estimated.
Author: AmyZoe
These are great moist brownies. They reminded me of Duncan Hines Deluxe brownies. Can use regular chocolate Nesquik and it won't hurt, (I asked at the...
Author: AnnNH
Rich and chocolaty, these brownies satisfy even the most hardcore chocolate lover. These are always the first thing to sell out at a bake sale! Great with...
Author: Loves2Teach
This recipe is from Taste of Home. This is a good dessert recipe that is easy to whip up because it has all the ingredients that are usually in everyone's...
Author: beckerd
Make and share this Chewy Coconut Squares recipe from Food.com.
Author: Dancer
Make and share this Saltine Toffee Cookies recipe from Food.com.
Author: Miss Erin C.
Wonderful bar-like cookies that form a crunchy layer on the bottom and a chewy layer on top. They are delicious! They were originally called "Lemon Cheese...
Author: annbb
These are truly the the "best ever" brownies! The browned butter frosting makes all the difference.
Author: Steppmom
Make and share this Chewy Chocolate Chip-Nut Bars recipe from Food.com.
Author: Kittencalrecipezazz
These bars combines the velvety richness of cheesecake with fresh tangy rhubarb for a delicious dessert that everyone will love.
Author: ScrappieDoo
Make and share this Triple Chocolate Stout Beer Brownies recipe from Food.com.
Author: stingo
Make and share this Brownie Cherry Bites recipe from Food.com.
Author: Mom2Rose
Make and share this Cranberry Oat Cream Cheese Bars recipe from Food.com.
Author: OceanIvy
These bars are more cake-like than cookie bars. The bottom layer is butterscotch while the frosting is creamy and peanut butter!
Author: For Goodness Bake
I love layered bar cookies and this one appealed to me because the use beaten egg whites instead of the more common condensed milk looked quite interesting....
Author: justcallmetoni
Make and share this Strawberry Rhubarb Streusel Bars recipe from Food.com.
Author: grandma2969
I have no clue where I got this recipe, but it is easy and delicious. The bars are full of chocolate, coconut, pecans and toffee and condensed milk, so...
Author: mandabears
These are super easy, makes a crowd pleasin' batch of moist chewy bars. Recipe given to me by a lady in South Carolina.
Author: Iron Bloomers
This recipe came to me through a convoluted email chain, but it's this specific version that my nephews *love*, when made by their maternal grandmother....
Author: SnoBahr
From Company's Coming's "Most Loved Treats". I am intrigued by these bars as they contain soda crackers! Will let you know when I try them out!
Author: Redsie
These brownies are simple to make and very dense and chocolately... Definitely not your cake type brownie. No baking powder or baking soda is required...
Author: _Pixie_
This is a delicious butter pecan cheesecake in a bar. A friend of my mom's gave me this recipe when I was 12 years old. Very easy to make and everyone...
Author: gourmet_girl
Except for special occasions I like to try to serve my family healthy food, including desserts. This one is delicious and actually has some very good nutritional...
Author: Geema